Macadamia Brownie Bites

Macadamia Brownie Bites

Easy brownie bites (kind of like a cupcake) that are easy to make.  They are high fat, low carb, have no grains and no dairy if you use dairy-free chocolate chips. 1 c. macadamia nuts (if salted, omit salt in the recipe) ¼ tsp. salt, optional ¼ tsp. baking soda ¼ c....
Chocolate Mint Heart Cookies

Chocolate Mint Heart Cookies

Remember Girl Scout Cookies – – all the sugar and stuff you don’t want but you do want the crunch?  This is tasty, delicious and wonderful to store in the freezer 2 ½ c. almond flour 1 TBL arrowroot (see Note) ⅔ c.  cocoa powder 1/8 tsp. salt 10 TBL...
Mini Raspberry Cream Meringues

Mini Raspberry Cream Meringues

These are reminiscent of a cream puff with a cream filling with no flour.  Delicious little bites.  Of course, you could make in regular-sized muffin tins, but the mini make nice bite-size treats. Cream Meringues 4 eggs separated ¼ tsp. cream of tartar 2 oz. cream...
Chocolate Mousse

Chocolate Mousse

So easy to make a triple batch and freeze in individual containers.  Delicious fresh, frozen or thawed.  Always a favorite for me! 2 ripe avocados ⅓ c. cocoa powder ⅓ c. erythritol or Monk fruit (more if you like it sweeter) ¼ c. full-fat coconut milk (in the can) or...
Lemon “No-Sugar” Sugar Cookies

Lemon “No-Sugar” Sugar Cookies

Fun for Valentine’s Day! These are so easy and so delicious!  Make shaped cookies, use as a base for a tart, play with the flavorings – have fun!   2 c. almond flour 6 TBL Monk Fruit 1 tsp. baking powder ½ tsp. baking soda 1 ½ tsp. vanilla 1 tsp. lemon...